tag:blogger.com,1999:blog-2189042237902246915.post6547775665079291178..comments2023-12-17T10:33:59.856-05:00Comments on 介觀米麒麟: 吃到大腸都花了beccohttp://www.blogger.com/profile/03233155262020997608noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2189042237902246915.post-15712371574835950542014-04-13T16:37:59.618-04:002014-04-13T16:37:59.618-04:00Catherine and W,
謝謝你們的推薦,我記得也在不少朋友的blog看過這家川菜,很想...Catherine and W, <br /><br />謝謝你們的推薦,我記得也在不少朋友的blog看過這家川菜,很想去吃 (另外還有紅辣椒,台南的那家什麼江湖菜,但聽說後者出菜很慢…)<br /><br />另外W,Ellsbury已改過,多謝指正!beccohttps://www.blogger.com/profile/03233155262020997608noreply@blogger.comtag:blogger.com,1999:blog-2189042237902246915.post-45787687561685835272014-04-13T12:19:50.771-04:002014-04-13T12:19:50.771-04:00"ellsbury"
吉林川客是個驚喜
W"ellsbury"<br />吉林川客是個驚喜<br /><br />W<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2189042237902246915.post-38402526324654546212014-04-13T01:39:50.518-04:002014-04-13T01:39:50.518-04:00魟魚有個味道,我真是不愛,也不像魚腥味,就臭臭的。
連聽幾天大腸花消氣,總算知道為何中南部老人家愛...魟魚有個味道,我真是不愛,也不像魚腥味,就臭臭的。<br /><br />連聽幾天大腸花消氣,總算知道為何中南部老人家愛聽地下電台。<br /><br />昨天吃了剁椒魚頭與乾鍋肥腸,吃完神清氣爽,你回台北去吉林川客吃吃看。小館子,沒服務,沒裝潢,不收開瓶費,老闆娘人豪爽,吃人情味與好菜。catintaipeihttps://www.blogger.com/profile/03894959262441960265noreply@blogger.com